Kansas City Restaurant Gossip Exposed

We love gossip amongst the servers . . . Typically it ends with salacious allegations that are quickly forgotten as everyone works to focus on functional alcoholism. 

This time around . . . Instead of cancelling places during COVID . . . The chatter seems focus on so many Honduran newbies occupying kitchen jobs . . . Check-it: 

When asked about the top concerns plaguing the restaurant industry right now, there is no one-size-fits-all issue or solution. Last year’s check-in had a heightened sense of turmoil compared to this year, with employee turnover being a prevailing topic.

This year, personnel was a common topic, but the specific concerns ranged from keeping workers long-term to finding versatile back-of-house staff.

Read more via www.TonysKansasCity.com link . . .

Spilling the tea on the restaurant industry from the 2024 Kansas City Restaurant Festival

Kansas City Restaurant Festival // Photo by Sarah Sipple Cocktails, hot chicken, a new neighborhood cafe, the latest ramen trend... these are fun and generally unifying topics. However, the things we consume don't just poof out of thin air and onto our plates.