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For foodies we share a local serving of classic Kansas City cuisine and a tradition of tasty treats that are crafted in ways we'd rather not imagine.
Here's a taste . . .
These modest institutions have stood the test of time by honoring the timeless aphorism, “If it ain’t broke, don’t fix it.” No antibiotics, no MSG, no fillers and no preservatives—just high-quality ingredients, natural casing (a must) and recipes inspired by the old country.
Read more via www.TonysKansasCity.com link . . .
A quick dive into three of KC's historic craft sausage shops
Take a quick dive into three of KC's historic craft sausage shops.
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