Today's local beef involves a sign of the times and this cowtown's signature cuisine . . .
Here's a quote that our blog community finds liberating . . .
Owner Jerry Rauschelbach says he hates the prices he’s forced to charge customers. What four months ago was a $10.95 brisket sandwich is now $17.95. (Keep in mind the whopping portions at Bryant’s: each sandwich is loaded with three-quarters of a pound of meat.)
Still . . . The he seems rightfully embarrassed for such an exorbitant price.
Even more interestingly . . .
A note posted on the door of Arthur Bryant's seems to think that political engagement is the solution to this crisis . . . Will it work?!?!
Take a peek more via www.TonysKansasCity.com news snip . . .
You decide . . .
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